12 Take & Bake Classic Butter Croissants
Pre-frozen, store in freezer
MAKE YOUR OWN IN 4 EASY STEPS:
- Thaw overnight on a covered baking tray
- Egg wash and wait 10 minutes
- Pre-heat your oven to 350F
- Bake for 20 minutes *turning tray once*
Order yours now! They keep well in the freezer, so you can just thaw what you need and have some left over for next weekend.
Next day pickup available in Fort Langley
Orders must be placed at least a day in advance - Please wait until you receive a ‘Pickup Confirmation' notification before coming to pick up your order —
